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Prevalence and Prevention of Legionnaires Disease

A Case for Water Management

Legionnaires disease is a respiratory infectionresulting from aspiration of clumps  of Legionella biofilms detached from air and water [HVAC] systems.” Its name stems from a three-day convention of the American Legion held at the Bellevue Stratford  Hotel in Philadelphia in July 1976. More than 2,000 attended the annual event.  Within a few days after it ended, attendees and others who were at the hotel began  showing up in hospital emergency rooms with mysterious respiratory symptoms –  just over 200 in all. Despite doctors’ efforts, more than 34 people lost their lives to  the illness

The CDC and other scientists investigated the source of the bacterium, which they  dubbed Legionella pneumophila. They found that it was already present in the  hotel’s cooling system and aerosolized through its normal operation. Inhaling the  mist caused convention attendees and other hotel occupants to fall ill with the  respiratory ailment we now know as Legionnaires’ Disease.  

Causes and Risks 

Understanding the contaminated cooling system as a source, researchers continued the work to understand how Legionella pneumophila creates a home for itself in  HVAC systems. Most important, they wanted to uncover ways to prevent it from  doing so. What scientists learned is that the bacterium is naturally found in lakes  and streams. It becomes problematic when it grows and spreads in human-made  structures such as large plumbing systems, decorative fountains, poorly maintained hot tubs, and cooling towers. Water and fans are typically used in cooling towers to maintain centralized air-cooling systems. Such systems are common in hotels, hi rise apartment complexes, commercial spaces, large office structures, health care  facilities, and school buildings. 

These facilities are concerning because they have the capacity to house hundreds  and even thousands of people. The high occupancy coupled with bacterium-laden  water in the cooling systems increase the potential for major outbreaks of the  disease. The concern for this is so great for health care facilities that the CDC  published ASHRAE 188 (American Society of Heating, Refrigeration and Air  Conditioning Engineers). The 2015 Standard emphasized the importance of formally establishing water management protocols in these structures because of the  vulnerable populations they house.  

People who are sick, immune-compromised, or elderly spend one or more nights in  these facilities. Their ability to fight off disease in their weakened-states is difficult;  yet they can catch disease with ease. The establishment of a comprehensive water  management program to control “water-related healthcare-associated infections” is needed, says the CDC. It adds that a consultant with “Legionella-specific healthcare environmental expertise” may be able to help with specific interventions. 

Researchers and water management experts also call attention to the risk of  Legionella growth in water systems that go unused for extended periods. An  example of these are the conditions created by the arrival of COVID-19. The  pandemic abruptly shifted workers from offices to homes. It did the same for students, pushing them out of schools to study from the desks and dining room  tables in their homes. This left the water systems in large office structures and  school buildings unused for months. The stagnancy resulting from the lack of  flushing and steady movement of water increased the risk of Legionella growth in  the water systems. Appropriate measures must be taken to ensure they are clean  and safe of Legionella and other water-borne pathogens before reopening the  buildings. Without these actions, the systems could put the students and staff at  risk of contracting Legionnaires disease or other respiratory ailments – on top of the already acute risk of contracting COVID-19. 

Prevalence of Legionnaires Disease 

According to the CDC, Legionnaires’ disease has increased nine-fold since the year  2000 (see chart below). Most at risk of contracting it are those 50 and older, and  people with weakened immune systems, underlying morbidities like diabetes,  kidney and liver failure, chronic lung disease, and a history of smoking. Symptoms  include fever, coughing, chills, and muscle aches. 

Legionnaires’ Disease Case Trend 

Source: CDC

The report did not indicate sources of the exposures noted in the graph, but none  were attached to outbreaks (which include 2 or more persons from the same  location or event). Nonetheless, given the potential for large numbers of people to  be exposed to Legionella in buildings with centralized air-cooling systems, a great  deal of focus has been placed on controlling the bacterium in these large facilities,  particularly those with vulnerable populations.

Legionella Monitoring and Prevention in Large Facilities

Image of graph used to show how the spread of legionnaires disease

The CDC and other experts recommend instituting several measures for managing  the water quality of air-cooling systems in large facilities. While they do not render  the systems impenetrable to Legionella and other water-borne pathogens, the  measures help discourage their growth and ultimately their spread. The  recommendations include: 

  1. Maintaining the hot water temperatures at the highest levels permissible by  state and local regulations 
  2. Ensuring disinfectant levels are detectable at building entry and points of  water use 
  3. Measuring the pH of water to determine effective disinfectant levels 4. Proactively sampling for Legionella in the water environment

When facilities lack the capacity to consistently monitor water and environmental  quality, the use of a consultant with expertise in Legionella might be an option.  Some factors to consider when hiring a consultant include:

  1. Level of Legionella-specific experience with a facility of your size and type 
  2. Accreditation status of the laboratory for environmental testing and level of participation in a proficiency testing program for Legionella 
  3. Level of experience with environmental assessments and Legionella sampling
  4. Consultant’s experience with Legionella remediation from a water system the size and type of your facility 
  5. Extent of consultant’s experience creating water management programs  compliant with industry standards for a facility of your size/type
  6. Experience in your state or jurisdiction, and potential conflicts of interest 

Whether you choose to self-manage your facility or hire a consultant, the  significance of implementing a water quality management program cannot be  overstated.  

Summary 

Legionnaires’ disease was discovered in 1976. It was a scary time because of its  devastating effects, ineffective treatments, and unknown source. Fast-forward to  today armed with knowledge as well as experience with the disease, the medical  

community has developed effective treatments and minimized fatalities from  Legionnaires. Science and technology experts have developed innovative  methodologies to prevent major outbreaks. A key method is the implementation of  a water quality management program that includes Legionella sampling,  environmental assessments, and regular monitoring of air-cooling systems for large  at-risk facilities.

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